Products

Choosing the right sushi box elevates your event dining experience. This guide explains how to select sushi boxes by style, size, and material—covering eco-friendly options like bagasse and bamboo. Learn freshness tips, presentation ideas, and sourcing advice to make your sushi box both beautiful and sustainable for any occasion.

Glass and plastic food containers each have unique pros and cons. Plastic is lightweight, affordable, and portable, but may leach chemicals and degrade over time. Glass offers durability, purity, and recyclability, though heavier and breakable. Learn which is safer, more sustainable, and best for storage, reheating, or meal prep.

real biodegradable packaging vs greenwashing traps eco-friendly packaging certifications

Discover how to choose the best clear plastic food containers for your kitchen or business. Learn the differences between airtight, stackable, and deli containers, plus tips on material safety, BPA-free options, and durability. Find out which containers are microwave- or freezer-safe, how to maintain them, and which brands offer the best value for meal prep, leftovers, and organized storage.

Discover the evolution of paper food packaging in the U.S.—from traditional wraps and popcorn bags to today’s eco-friendly, stylish designs. Learn about sustainable materials, recycling benefits, and modern innovations like grease-proof and microwave-safe coatings. Paper packaging now blends functionality, brand identity, and environmental responsibility, making it the future of food service.

Aluminum trays come in many sizes for baking, catering, and storage. Choosing the right tray depends on your oven size, portion needs, and storage space. From small foil trays for individual meals to large catering pans for events, this guide explains common aluminum tray sizes and their uses—helping you pick the perfect fit for any occasion.